Where history and bio products coexist
Great variety and tasting, quality products, family treatment and history located in the same place: Sucursal Aceitera.
If you want to try very traditional dishes, Sucursal Aceitera is one of the essential restaurants you need to visit. Located in one of the most popular streets of the Sant Antoni neighbourhood, Compte Borrell, you can find a corner where tradition and bio products live together.
The restaurant is placed in an old oil branch, so the intention is to respect as much as possible the history of its origins, updating the premises but always maintaining the original essence. The idea of this restaurant is to offer tapas and traditional dishes with an updated touch, such as the Black Angus ribs with Périgueux sauce and fresh pumpkin; the roasted eggplant with stracciatella, pomodoro and sesame or the oxtail cannelloni with bacon candles.
The menu of this little corner in Barcelona is based on bio and seasonal products they grow in their own garden in Esparraguera. Stews and meats, fresh fish, rice, vegetables, salads, etc. It is also possible to eat à la carte, in which there is a wide selection of dishes and tapas.
A perfect place to relax and enjoy a healthy and quality cuisine or simply enjoy a glass of vermouth in one of the most emblematic streets of Sant Antoni, near its popular market, the busy Ronda San Pau street and the well-known Encants de Sant Antoni.
PRACTICAL INFORMATION
Direction: Comte Borrell, 35.08015, Barcelona
How to get there:
- Metro > L2 Sant Antoni, L3 Poble Sec, Paral·lel
- Bus > 121, 41, 55, H16, 91
Contact: +34 933 427 300
Type of food: mediterranean, healthy, traditional, catalan, vegetarian and gluten-free options
Price: €€